HAMILTON Lunch & Dinner Menu

16 Bay Road – South Hamilton, Massachusetts 01982 – (978) 468-1166 – info@blackcowrestaurants.com



buffalo tenders  12

carrot, celery, bleu cheese

mussels  14

thai curry coconut broth, tomatoes, cilantro, basil

hummus & pita  11

lemon scented hummus, tabbouleh, kalamata olives, feta, herbed olive oil

*tuna tartare  17

hand cut yellowfin, cucumber, soy, tobiko, spicy mayo, wonton crisps

nana’s meatballs  12

marinara, mozzarella, sweet basil pesto, toasted baguette

nachos  11

cheddar jack, pico de gallo, jalapenos, scallion sour cream

(add guac $2.25)

firecracker calamari  14

lightly fried domestic calamari, hot cherry peppers, sambal oelek aioli, lemon

crispy wings  12

house marinated, buttermilk ranch

grilled octopus  15

saffron risotto, peruvian sweet peppers, asparagus, cilantro-lime chili sauce

fish tacos  11

blackened haddock, napa slaw, pico de gallo, sour cream

Entree Salads


buratta caprese  13

prosciutto di parma, sweet basil pesto, balsamic reduction

*classic caesar  11

crisp romaine, cow croutons, parmesan tuille

southwestern wedge  13

crisp baby iceberg, pico de gallo, cherry-wood smoked bacon, cheddar jack, buttermilk ranch

Grilled Add On’s:

Chicken   6   –   *Steak Tips   9

Shrimp   9   –   *Salmon   9

b.c.h. salad  12

artisan greens, english cucumber, cherry tomatoes, shaved red onion, slivered carrots, alfalfa sprouts, toasted sunflower seeds, champagne vinaigrette



butternut risotto  21

roasted butternut, baby spinach, goat cheese, sage

*miso salmon  25

grilled salmon filet, miso-ginger glaze, vegetable lo-mein

chicken carbonara  23

cherry-wood smoked bacon, crimini mushrooms, sweet peas, rich parmesan cream, cavatappi

fish & chips  20

crispy haddock, french fries, coleslaw, house made tartar

cracker crusted haddock  25

garlic whipped potato, asparagus spears, citrus buerre blanc

seared scallops  29

wild mushroom risotto, white truffle oil, parmesan

shrimp scampi  27

roma tomatoes, fresh basil, parmesan cream, cavatappi

Hot Bowls


house clam chowder  8

new england style chowder, red potatoes, cherrywood bacon

french onion  8

swiss, baguette, baked golden brown

chili n’ chips  8

lean ground beef, bistro tenderloin, beans, cheddar jack cheese, scallion sour cream, tortilla crisps

Cow Burgers & Sammys


*angry angus burger  16

jalapeno bacon-onion jam, zesty b.b.q, cheddar cheese, crispy hot cherry peppers

*classic cow burger  13   

w/ cheese  14    w/ applewood bacon  15

hand molded thick angus beef patty

choice of cheddar, swiss, american or bleu

my kinda reuben  16

thin sliced black pastrami, sauerkraut, house dressing, swiss cheese, grilled marble rye

cuban ciabatta  16

roast pork loin, pit ham, bacon-onion jam, pickles, grainy mustard, swiss, ciabatta

club house chicken  15

crispy chicken, dressed greens, tomato, cherrywood bacon, honey goat cheese, ciabatta

Steaks & Chops


*angus sirloin  36

roasted marble potatoes, seasonal vegetable, cognac-peppercorn cream

*backyard baby backs  half 19 / full 23

house smoked baby back ribs, sweet n’ spicy bbq, red bliss potato salad, slaw

*house tips  24

garlic whipped potato, sherried crimini mushrooms, roasted red onion

*filet & shrimp  39

truffled whipped potato, asparagus spears, grilled shrimp, borderlaise

*black cow ribeye  36

thick cut angus ribeye, roasted marble potatoes, seasonal vegetable, horseradish creme

Woodstone Pizza


original thin crust 13  /  sicilian style 15

asiago shrimp

roma tomatoes, red onion, asiago, sweet basil pesto drizzle

margherita classico

roma tomatoes, fresh mozzarella, basil


roasted black olives, spinach, red onion, roma tomatoes, feta, mozzarella


sweet sausage, caramelized onions, fire roasted red peppers, fresh mozzarella



Executive Chef : Brandon Gandolfi

*These menu items may be served raw or under cooked. *consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Before placing your order, please inform your server if anyone in your party has a food allergy.